Talking Pesticides on Turkey Day

Just in time for Thanksgiving, we have Bloomberg Environment’s Tiffany Stecker on to talk about the pesticides that might be in your food. Specifically, she talks about a particularly potent bug-killing chemical that hasn’t gone away in the developing world, even though the U.S., Europe, and other developed areas have largely declared it unsafe. Host: David Schultz. Editors: Marissa Horn and Jessica Coomes.

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