Rogues On The Road
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We had the privilege to meet up with artisan cooper, John Cox for an afternoon of discovery and learning about the lost art of coopering. "Whale oil, tobacco, cotton, cement, salted meats, fi...
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- 5 years ago
43:06
We spent an amazing hour with distiller/winemaker, Stephen Osborn & drummer/musician Lou Caldarola at Hudson Valley's, Stoutridge winery & distillery. We learned & consumed absint...
- 1
- 5 years ago
01:18:18
We had a follow-up conversation with Kentucky poultry farmer, Charles Morris. Charles produces around 1.1 million chickens every 6-8 weeks for consumers. Charles and John Buttram were feature...
- 1
- 6 years ago
34:42
This episode is about the worlds first indoor aquaculture farm. "Heron Farms started as a research question asked by graduate student and founder Sam Norton at the College of Charle...
- 1
- 6 years ago
54:36
Meet Jean Black, AKA the "Black Wine Guy". Jean has had a very long, interesting and unconventional career in the wine business, which began at the oldest wine shop in New York City, Acker wi...
- 1
- 6 years ago
01:07:43
Had a great time meeting up with Matt Ketchum, an oyster farmer from the North Fork of Long Island. Matt owns and operates Peconic Gold Oysters which has been operating since 2013 on a 10 acr...
- 1
- 6 years ago
49:49
We met up with Rick and Andrew at Shady Knolls distillery to learn about their distilled spirits which are made from apples and rye grown right on their own farm. This is a father, son-in-law...
- 1
- 6 years ago
01:02:05
We met up with Hudson Valley farmer, Doug Giles at Walbridge Farm. Doug has been raising predominantly Black Angus since 1994. He purchased the farm in a 15 minute sale from the the Wallbridg...
- 0
- 6 years ago
01:03:13
Two Sunday's a month Nod Hill Brewing in Ridgefield, CT hosts morning yoga at their brewery. We signed up for a little "ohm & foam" followed by a conversation with father-son brewing team...
- 1
- 6 years ago
32:58
Another great DeCicco's beer podcast. We met up with a"Zen" sour-master John Anthony Gargiulo of Hudson Valley Brewery. All though they brew many styles, we chose to focus on their sours...
- 2
- 6 years ago
23:44
Another great brewing podcast at Deccico's markets. We met up with Rushing Duck Brewery co-founder Nikki Cavanaugh. Nikki has been brewing beer since college which led her and her husband, Da...
- 1
- 6 years ago
30:31
Had a great sit down with brewery co-owner Paul Halayko of Newburgh Brewing. Paul a former CPA partnered with college friend Chris Basso a brewer and French Culinary grad to start up their ow...
- 1
- 6 years ago
36:27
We sat down with Anthony, head cider maker at Hardscabble Cider. Hardscrabble Cider's location and production takes place at Harvest Moon farm and orchard in North Salem, NY. "Hardscrabble Ci...
- 1
- 6 years ago
20:01
We met up with Zac a local historian & bartender at The North Plank Tavern in Newburgh, NY. We sat down over a couple of classic prohibition-era cocktails (recipes below) and proceeded to...
- 1
- 6 years ago
01:05:04
We met up with Jean-Paul Kyrillos, Co-founder/ CRO at Farmshelf to learn about the newest hydroponic farming technology on the market. Unlike other hydroponic systems Farmshelf's integrated s...
- 1
- 6 years ago
31:25
We met up with Scott & Kyran to discuss the next evolution in craft beverages! This is what happens when Captain Lawrence brewery has an abundance of fermented mash. The next logical step...
- 1
- 6 years ago
34:42
We met up with Tariq, Cindy & Jacqueline at Two Alices Coffee who represent a very unique travel program Global to Local, located in Newburgh, NY. "The program global service-learning pro...
- 1
- 6 years ago
45:52
Excited to finally meet up with our "coffee shaman", Mike Love. Mike is co-owner of Coffee Labs located in Tarrytown, NY and knows just about everything there is to know about coffee producti...
- 1
- 6 years ago
01:27:35
ZOMBIES ARE COMING TO BEACON (for a great cause)! FAMILY FRIENDLY _ FREE EVENT!!The first annual Beacon Zombie Outbreak will be on November 16th, 2019.The Zombie Outbreak will ...
- 1
- 6 years ago
15:11
Mike Love of Coffee Labs introduced us to Amy Rothstein at the New York Coffee Festival. Suprisingly, Amy the founder of Dona Chai was not a big chai tea drinker prior to starting her success...
- 1
- 6 years ago
26:29
We met up with Ryan Hiebendahl, vice president of sales at Sail Away Coffee. Also Joining us was coffee expert and "shaman", Mike Love from Coffee Labs. Both Ryan and mike gave us an educatio...
- 1
- 6 years ago
26:08
Prologue: We suggest you purchase a couple of bars of chocolate from Dandelion Chocolate while listening to this podcast. It will definetly enhance the experience! The single-origin chocolate...
- 1
- 6 years ago
57:28
We met up with Dani and David at a local gastro pub, Country Fare to discuss their latest epic costume design for Magic Wheelchairs. Together they are working on a Halloween themed build that...
- 1
- 6 years ago
35:57
We met up with Yvan at Deccico's markets in Armonk, NY. Yvan De Baets is a founder and brewer at the famed brewery, Brasserie De La Senne, in Brussels. He is also a social worker and beer his...
- 1
- 6 years ago
01:03:49
Finally...an episode that has given us the most complete education on sour beers. We met up with Alex Wallash at, Deccicos & Sons in Brewster, NY. Alex is a founder, brewer, innovator and...
- 1
- 6 years ago
59:23
Thirty minutes before this podcast we had no idea we were going to record this. This episode is dedicated to the oldest barber in the world and WWII veteran, Anthony Mancinelli. We never met ...
- 1
- 6 years ago
41:33
Big thanks to Delta Sky Club for hosting this episode with Damrak Gin. We met up with Tanya from Damrak to discuss cocktails, gin history and trends. Delta Sky Club's complimentary cocktail o...
- 1
- 6 years ago
30:03
This episode we met up Morgan Spurlock at his pop-up restaurant, Holy Chicken to discuss the newly released Super Size Me 2: Holy Chicken! Morgan is an award-winning and Academy Award-nominat...
- 1
- 6 years ago
01:00:35
Another first for us! Truly honored to be guests & students at The Wolf Conservation Center in South Salem, NY. Not only home to the famous X-men mansion its also home to 50 North America...
- 1
- 6 years ago
01:01:11
This episode we met up with Brittany Chardin of Movers and Shakers. Brittany is a beverage and bar consultant who has partnered with Delta to help transform the Delta Sky Club into a whole ne...
- 2
- 7 years ago
30:43
We met up with Antonio Guarda Nardini from Grappa Nardini. Antonio's family has been making premium grappa in Italy since 1779. Although the family originated with distilling traditional grap...
- 1
- 7 years ago
26:46
This episode we met up with Lisa Laird Dunn of Laird and Company. The first legal apple-mash distillery operating in the United States. Lisa shares her incredible family history that reaches ...
- 1
- 7 years ago
40:36
We met up with George Manska, the creator of the Neat Glass. George has revolutionized the the way the alcohol industry is experiencing spirits! Just about every major spirit competition in t...
- 1
- 7 years ago
30:19
We met the crew at Chinola during a visit to Bar Convent, Brooklyn. They are "passionate" about the entire operation. This includes carefully growing their own Passion fruit. This is the most...
- 1
- 7 years ago
22:13
We had a great time sitting with artist, dad & philanthropist Michael Godard! "Michael Godard is known as the explosive “Rockstar of the Art World” and global top selling artist!"His worl...
- 1
- 7 years ago
48:44
Chicago deep-dish pizza is expanding beyond its borders. We had a lot of fun with Evan from Giordano's Pizza! He met us in Vegas where the company has recently opened two restaurants and its ...
- 1
- 7 years ago
27:46
This is a first for us! We spent the evening podcasting live from craft beer mecca, DeCicco and Sons in Brewster, NY. Consumers arrive from all over the trip-state area to experience the amaz...
- 1
- 7 years ago
23:52
A must visit if you are in the Hudson Valley! We spent the morning at a traditional family-owned, German butcher. East Fishkill Provisions is an art form with a broad spectrum of specialties ...
- 1
- 7 years ago
26:14
We had a great time with Mike and Dani from Coconut Cartel! Amazing founding story that created a Guatemalan rum proofed with coconut water."Coconut Cartel is the story of Mike and Dani Zig a...
- 1
- 7 years ago
34:24
We met the crew at El Silencio Mezcal at Bar Convent, Brooklyn last year. This year we came back to taste and wow, what an experience! We'll leave the actual tasting experience to the episode...
- 0
- 7 years ago
25:04
Kyrö may be the first stop on our European tour! We love theses guys and their rye-based spirits. Kyrö produces gin, whiskey, bitters & a cream liquer. In America Rye is usually...
- 0
- 7 years ago
45:24
We're back recording at one of our favorite spots, Ibizia Kitchen in Chappaqua, NY. Joining us is special guest AND friend, Phoenix-Kelly Rappa. Phoenix is co-owner of Cuca Fresca cachaça who...
- 1
- 7 years ago
32:34
This podcast was recorded live at Ibizia Kitchen in Chappaqua, NY. It marks our first official interview with chef/owner Ignaciao Blanco. We're big fans of Ignacio and his Galician style Tapa...
- 1
- 7 years ago
43:54
We were a bit thirsty so we packed up our gear and travelled a short distance to a boutique distillery, Still The One in Port Chester, NY. The business is predominantly a three man operation:...
- 1
- 7 years ago
42:36
A few boundaries have been broken with this special podcast interview. Three separate podcasts partnered to bring you an evening with philanthropist, Harris Rosen. The Hangover Takeover , The...
- 1
- 7 years ago
01:17:06
Rocio is a certified special education teacher, shaman, minister and single mom! She is good friend of Matt & the Rogues and we've all had the honor of experiencing a traditional Cacao Ce...
- 1
- 7 years ago
50:47
This episode opened with a brand new voice over intro from across the pond. Following the new intro, we jumped right in to the growing world of food allergies. Asha LeRay, this weeks guest ow...
- 1
- 7 years ago
38:09
This weeks podcast highlights Rogue fan, cook and neighbor, Linda Morganti. She has been cooking her whole life and is also a master at making the perfect "neighborhood" Martini. Linda has ve...
- 1
- 7 years ago
29:21
This episode begins with a bit of bad news. Rich & Matt recently auditioned for a nation-wide Dell computer commercial. They were in the running but at the last minute they were turned do...
- 1
- 7 years ago
43:54
This episode begins with a trip to Newburgh Brewing company where they partnered with River Keeper to screen two new films about the Hudson River. River Keeper began in 1966 by a group of con...
- 1
- 7 years ago
49:03
Description
Meet the Rogues on the Road. Matt an avid outdoorsman and former science teacher turned distiller. And Rich the "Brit", a city slicker who moved to the US and works in special education. Matt and Rich embrace their cultural differences and come together each week to discuss food, travel, booze and everything in between. Laugh and learn along the way as they sample fun bites & beverages, embrace challenges, meet unique guests and even play a few pranks. So, listen in as they gather around the microphone alongside their sound engineer: The Standby Gypsy.
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